SAMBAL TELUR
10
biji telur rebus,buang kulit
4-5
s/m sos tomato
¾
cawan air
¼
cawan minyak
Garam dan perasa secukup nya
Daun
ketumbar untuk di tabur
Bahan kisar:
20
tangkai chilli kering,direndam
10
ulas bawang merah
2
ulas bawang putih
2cm
belacan
1. Panaskan minyak dan tumis
bahan kisar hingga naik minyak dan masukan sos tomato,garam dan perasa kacau
rata.
2. Tuangkan air dan kacau
rata biarkan mendidih. Bila naik minyak boleh dimasuk telur kacau dan biar
hingga pekat. Tabur daun ketumbar.
Hi, this coming to you from Canada. I sure love your this sambal telor....it looks really fantastic and a sure 2 big plates of rice to go with it! Looking at the pic I can practically get the lovely scent of the spices, ingredients...and the colour of the gravy is simply so tempting.
ReplyDeleteThis is a dish, one spoon in the mouth and can forget a mother in law's name.
Can see you a gourmet cook. Way to go!
Have hun and wishing you a very happy new year.
Best regards,
Lee.